Job Description

Do you want to love your job? Join our Amanda’s family and take pride in your work! We are in search for a legendary Kitchen Manager.

As a Kitchen Manager, you would oversee all of the Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures.


What you can expect from us:

* Flexible work schedule.

* Clear and defined training.

* Career growth, you are our future.

* Employee referral program.

* Medical, Dental and Vision, 401k, and even Pet Insurance.


What we expect from you:

* Overseeing the production and preparation of food.

* Overseeing cleanliness of restaurant and safety of guests at all times

* Managing the performance of Back of House employees, including coaching.

* Overseeing the proper handling, maintenance, and storage of all items.

* Managing food costs, tracking waste, and controlling kitchen labor costs.

* Directing work for kitchen employees.

* Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals.


If you have a passion for made-from-scratch food, YOU ARE THE ONE.

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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